STANDARD / APPROVAL
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APPLICATIONS
Beverage industry, Breweries, Convenience food industry, Dairies, Foodstuff industry, Industrial processing of flavorings, seasonings, gourmet food, fruit juices, lemonades & confectionery, Milk processing industry
FLOW MEDIUM
Media that fall under food simulants A, B, C, D1 and D2 according to EU 10/2011 (aqueous, greasy and oily foods, foods with a pH<4.5, alcoholic foods up to an ethanol content of 95%)
INNER LINING
UPE, white, non-porous, plasticizer-free, smooth
REINFORCEMENTS
Synthetic fibres
COVER
NBR, blue, fabric patterned, abrasion resistant, ozone-resistant
FURTHER PROPERTIES
Lining and cover both resistant to oil and fats, Recommended fittings system PAGUFIX & PAGUCLAMP, Resistant to cleaning and disinfecting agents and chemicals according to the Continental resistance list
WORKING PRESSURE UP TO
16 bar / 232 psi
TEMPERATURE RANGE
from -30 °C / -22 °F up to +95 °C / +203 °F
up to +110 °C / +230 °F (max. 60 minutes
DAMPABLE UP TO
+130 °C / +266 °F (max. 30 minutes)